Saturday, 3 December 2011

Kyle`s Crunchy Hazelut filled Dark Chocolate Cupcake

   So I was baking my peppermint cupcake today, which I will be posting pictures of right after this haha, and my brother wanted me to make him his own cupcake. He absolutely loves chocolate and hazelnuts and he wanted something with a crunch to it. So I used the same dark chocolate batter that I used for my peppermint cupcake, filled it with a milk chocolate crunchy hazelnut ganache and topped it off with a dark chocolate mousse frosting. It was really rich and delicious, I liked it better than my peppermint one, but I will definitely not let him know that his idea was better than mine ;)!

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